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Description
KEEPSAKE Cidery & Tasting Room | Dundas Minnesota | Organic Wild Ferment
We grow apples, pears, plums, grapes, and berries on our organic farm in the Cannon River Valley of southern Minnesota. Apples are by far our biggest focus. We press 100% of our own juice. We wash, grind, sometimes macerate, and press our fruit. No additions of sugar, water, acids, or yeast. Just cider goes into the tanks. Pressing season begins in September and ends early Winter.
Contacts
Phone
+14135528872
Address:
4609 135th St E, Dundas, MN 55019
Website:
http://keepsakecidery.com/
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