Chef John Folse Culinary Institute

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Louisiana’s only 4-year culinary school, Become a chef, the Chef John Folse Culinary Institute produces the best of the best culinary graduates in the region . Nicholls culinary students receive unique opportunities through the Institut Paul Bocuse, a partnership with The Master’s golf tournament and global internship opportunities. Chef John Folse Culinary graduates have earned James Beard nominations, work in Michelin-starred kitchens and run elite hospitality programs all over the world.

Contacts

Phone
+19854932700

Address:
914 E 1st St, Thibodaux, LA 70301

Website:
https://www.nicholls.edu/culinary